To the guys who make/market these things:

I'm just curious, is there a convention? Lot's of competition? Innovation discussions like "the latest in pizza box sag technology"? How do you make a thriving business out of something you know everyone not only, can't recycle, but simply doesn't care about?! It's like one of those things that everyone accepts is part of the price of delivered pizza, but no one acknowledges... So I'm genuinely curious about the business model as a whole! It pure genius in terms of a business that falls completely under the radar, but I'm also hard pressed to get a pie that doesn't have one, even from places who's business isn't actually pizza and instead just a side menu item... Whoever that guy who came up with it is, has to own an island, or there is no justice in the world...

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